Genetically Modified Organisms or
Genetically
Engineered Crops
Genetically
Modified Organisms (or GMO's), also called
Genetically Engineered crops, have become a complex
scientific and social issue. The Wild Bird
Feeding Industry (WBFI) does not have a position on
GMO's. We present the information links on this
page to assist you in learning more about the
issue.
What
Seeds Used in Wild Bird Feeding Might Be
Genetically Engineered?
According to
information from Cornell University at the time of
this writing in February 2004, the possibility of
genetic engineering in the seeds most attractive to
wild birds in North America is:
Black Oil
Sunflower: No genetic engineering program, no
modified seed available
Nyjer: No
genetic engineering program, no modified seed
available
Peanut
Kernels: No genetic engineering program, no
modified seed available
Millets: No
genetic engineering program, no modified seed
available
Striped
Sunflower: No genetic engineering program, no
modified seed available
Fine Cracked
Corn: Seed from GMO varieties readily
available.
Milo: No
genetic engineering program, no modified seed
available
Safflower:
No genetic engineering program, no modified seed
available
Flax: No
genetic engineering program, no modified seed
available
Canary Seed:
No genetic engineering program, no modified seed
available
What
North American Crops Are Currently Involved in
Genetic Engineering Programs?
Corn, Soybeans,
Canola, and Cotton
What
Crops Have Been Removed from Genetic Engineering
Programs?
Tomatoes.
What
Foods Have Been Genetically Engineered to be
Resistant to Plant Viruses?
Squash, Papaya,
and Potato
Resources for
Additional Information
Ohio State
University: http://ohioline.osu.edu/gmo/faq.html
You may find the
information on this website useful to learn some of
the basic information about GMO's and the impact
GMO's have on food for humans, such as allergic
reactions.
Cornell University:
The GEO-PIE Project was developed to create
objective educational materials exploring the
complex scientific and social issues associated
with genetic engineering, to help readers consider
those issues for themselves.
GEO-PIE
Homepage
http://www.geo-pie.cornell.edu/traits/traits.html
What traits have been genetically engineered into
plants? This link gives you up to date
information.
http://www.geo-pie.cornell.edu/crops/eating.html
If you wonder about the specific crops in which
genetic engineering may have occurred, then this
link will help you learn more.
http://www.geo-pie.cornell.edu/issues/issues.html
For information on the health related issues, the
environmental and ecological issues, and the social
issues.
http://www.geo-pie.cornell.edu/educators/educators.html
Fact Sheets on issues relating to genetic
engineering of crops.
The information
contained in this website is unofficial and not
intended to represent the opinion or position of
the WBFI, its staff, its Board of Directors, or its
members. WBFI does not guarantee the accuracy of
this report.
WBFI
- 1305 N. Tahoe Trail - Sioux Falls, SD 57110 -
Phone: 888-839-1237 - Fax: 605-275-6697 - E-mail:
info@wbfi.org
|